Caramel pretzel brownies

Oh.My.Deliciousness.
I should just stay out of the kitchen
when I am trying to lose this baby weight!

But these are so so worth it
I think they are worth the hour on the treadmill
I am going to have to do to eat one of these
WORTH EVERY MINUTE
Not sure I will ever be able to eat a regular brownie again
(ha… yeah right, I’ll never turn down a brownie)
Just the right mix of chewy brownie,
salty/crunchy pretzels
and sweet, soft caramel
My friend posted a picture of something similar
on my facebook wall
telling me I should make them
dang it!
Get an idea in my head….
It was all box/pre-made ingredients
so I of course had to make it all homemade
because it just tastes better 🙂
Ugh
I cannot stop eating them
At least the pan should all be eaten by tonight 😛
Don’t blame me if you eat the whole pan
and gain 5lbs
blame my friend for giving me the idea 🙂
Ingredients:
Directions:
Make the brownies according to the directions in the recipe. While brownies are cooking, make the Caramel according to the recipe. Once brownies are cooked, take out of the oven and place the pretzels on top. 
Then pour the caramel on top of the pretzels and brownies. 
Allow to cool  (or not… not saying I didn’t *shifty eyes*) and then if you want a firmer caramel, place in the refrigerator for a bit before cutting (it does make them easier to cut!)

Eat entire pan and then get on the treadmill 🙂 ENJOY!

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