This is a great dish. Cheesy, creamy, and is delicious in your tummy! If you want a little more protein, add some cooked chicken into this pasta dish.
This is kind of a different take on Mac & Cheese. A white Mac & Cheese with alfredo sauce. I first got this recipe from Southern Living, so you know it has to be good 😉 There is just something about southern food.
Ingredients:
- 1 (16-ounce) packaged pasta – I used Penne
- 1 jar Alfredo sauce
- 1 cup of reduced fat sour cream
- 1 (15-ounce) container ricotta cheese
- 2 large eggs, lightly beaten
- 1/4 cup grated Parmesan cheese
- 1 1/2 cups mozzarella cheese
Directions:
Prepare pasta according to package directions; drain and return to pot.
Stir together Alfredo sauce and sour cream; toss with pasta until evenly coated. Spoon half of mixture into a lightly greased 13- x 9-inch baking dish.
Stir together ricotta cheese, eggs, and parmesan cheese; spread evenly over pasta mixture in baking dish. Spoon remaining pasta mixture evenly over ricotta cheese layer; sprinkle evenly with mozzarella cheese.
Bake at 350° for 30 minutes or until bubbly.
Yum! Eat and enjoy!
Three cheese pasta bake
Ingredients
- 1 (16-ounce) packaged pasta - I used Penne
- 1 jar Alfredo sauce
- 1 cup of reduced fat sour cream
- 1 (15-ounce) container ricotta cheese
- 2 large eggs, lightly beaten
- 1/4 cup grated Parmesan cheese
- 1 1/2 cups mozzarella cheese
Instructions
- Prepare pasta according to package directions; drain and return to pot.
- Stir together Alfredo sauce and sour cream; toss with pasta until evenly coated.
- Spoon half of mixture into a lightly greased 13- x 9-inch baking dish.
- Stir together ricotta cheese, eggs, and parmesan cheese; spread evenly over pasta mixture in baking dish.
- Spoon remaining pasta mixture evenly over ricotta cheese layer;
- sprinkle evenly with mozzarella cheese.
- Bake at 350° for 30 minutes or until bubbly.
